Содержание каротиноидов и хлорофилла в натуральном мыле с добавлением растительного сырья

Abstract

In the present study, we performed quantitative and qualitative determination of carotenoids and chlorophyll in five samples of natural soap with addition of vegetative raw material: Green tea, Chamerion angustifolium (L.) Holub, Trifolium pratense L., Alchemilla vulgaris L. and Urtica dioica L. There was developed the method of quantitative content of carotenoids and chlorophyll using spectrophotometry with analytical wavelength at 450 nm (carotenoids) and 667 nm (chlorophyll). Qualitative determination was carried out by the comparative TLC analysis. As mobile phases were used in the experiment following a mixed solvent of hexane-acetone (3: 1). Identification of carotenoids was carried out according to standard samples β -carotene and literature data.